Starters

SELECTION OF ARTISAN BREAD
14

Olive Oil, Balsamic Vinegar

CHEF’S SOUP OF THE DAY
28

Caperberry, Lemon Oil, Chives,Cream, Dill Red Onion

PANKO CRUSTED SOFT SHELL CRAB
42

Pickled Mango Slaw, Lava Sauce, Soy Sesame Lemon Dressing

GRILLED OCTOPUS “NICOISE”(GF)
46

Olive, Potato, Beans, Egg, Tomato, Caper Anchovy Dressing

SPICY TUNA TARTARE
48

Wasabi Mayonnaise, Radish, Sesame Seed, Candied Coconut

SCORCHED BURRATA
46

Crisp Parma Ham, Sweet Pepper Caponata

Pastas & Risottos

ALFREDO PASTA
46
SPICY SEAFOOD RISOTTO
84

Mushrooms, Onions, Cherry Tomatoes, Parmesan, Mascarpone

CHAR GRILLED BEEF SHORT RIB
68

Garlic Cream Spaghetti, Parmesan Crackers

PROSCIUTTO PLATTER
48

Peppermint Pressed Melon, Bocconcini, Pickled Red Onion

Mains

GRILLED “CATCH OF THE DAY”
76

Herb Crushed Potato, Spinach Tomato Caper, Lemon Beurre Blanc

PAN ROASTED SEA BASS
78

Braised Lentil De Puy & Crisp Bacon Ragu, Buttered Broccolini

SHELLFISH BROIL (GF)
88

Prawns, Crab Claws, Clams, Mussels, Wine, Butter, Fries

THE FISH POT FISH ‘N’ CHIPS
78

Beer Battered Cod, Tartare Hollandaise

SLOW COOKED AUSTRALIAN BEEF CHEEKS
98

Herb Mash, Roast Carrots, Charred Red Onions

LITTLE GOOD HARBOUR THAI CURRY
48

Lime Scented Basmati Rice, Pineapple Chutney, Roasted Coconut

All prices are in Barbados Dollars, inclusive of VAT and Subject to Product Levy and 12.5% Service Charge .

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